Vanilla Cupcakes

Makes 12

Ingredients:
150 g butter, softened
2/3 C sugar
1 1/2 C S.R. flour
3 eggs
2 t vanilla

Method:
1. Preheat oven to 165 degrees and line muffin tray with patty pans.
2. Beat butter, sugar and vanilla until well combined.
3. Beat in eggs one at a time.
4. Beat in flour and combined well.
5. Divide spoonfuls of mixture into patty pans.
6. Bake for 15-18 minutes until they are risen and firm to touch (they should be golden).

NB: You can substitute one egg for 3/4 C milk