The best thing about cupcakes is that they are so versatile and you can come up with endless different combinations, designs, patterns and themes for any occasion.
I tried a few different combinations for these cupcakes this week and so easy to mix and match!
First off, we have a mud chocolate cupcake with silky smooth dark chocolate ganache topped with mini marshmallow flowers. I think the contrast in colours - dark brown and red - can be quite dramatic and goes pretty well together.
Next and always a favourite - Red velvet cupcakes with vanilla buttercream frosting. I tried to keep these as simple as possible, with just two lovey dovey hearts on the top and a touch of red sprinkle to finish. Great for weddings or Valentine's Day too!
Finally, we have a super moist white chocolate cupcake with whipped white choocolate ganache topped with a pretty marshmallow daisy. Simple and elegant, these always look great in a crowd!
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