Showing posts with label fruit flan. Show all posts
Showing posts with label fruit flan. Show all posts
Perhaps less known that the its more extravagant sister the Pavlova?

But still popular. A twist on this and we've included TWO layers of vanilla sponge and TWO thick layers of Cointreau creme patisserie . Sound delectable? Topped with summer fruits of kiwi, blueberry and strawberries from our very own garden... yum!!